Cream butter and sugar. Add in egg and extract.
In a separate bowl combine flour, baking powder and salt. Whisk.
Slowly add the flour mixture to the butter mixture. Mix until combined.
Roll the dough between two sheets of parchment paper. Chill in the fridge for 30 minutes.
Cut cookies into desired shapes and bake at 350F for 8-12 minutes.
Recipe courtesy of @baked.by.bre